Cheese Ball - cooking recipe

Ingredients
    2 pkg. cream cheese (8 oz.)
    1 pkg. smoked chipped beef
    3 chopped green onions (stem and all)
    1/2 tsp. onion salt
    1/4 tsp. garlic powder
    1/2 tsp. Worcestershire sauce
    1 1/2 tsp. Accent
Preparation
    Mix well.
    Shape into ball.
    Can roll in pecans, parsley or paprika.
    Refrigerate 3 to 4 hours.

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