Cheese Ball - cooking recipe
Ingredients
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2 pkg. cream cheese (8 oz.)
1 pkg. smoked chipped beef
3 chopped green onions (stem and all)
1/2 tsp. onion salt
1/4 tsp. garlic powder
1/2 tsp. Worcestershire sauce
1 1/2 tsp. Accent
Preparation
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Mix well.
Shape into ball.
Can roll in pecans, parsley or paprika.
Refrigerate 3 to 4 hours.
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