Broccoli Casserole - cooking recipe

Ingredients

1/4 margarine, melted
6 c. broccoli, chopped
1 can cream of mushroom soup
1 can cream of chicken soup
2 c. stuffing
salt and pepper to taste
2 c. milk

Preparation

Spread chopped broccoli in long casserole dish.
Spread stuffing on top of broccoli.
Mix mushroom and chicken soups with milk; add melted margarine in saucepan.
Heat (do not boil); put stuffing over broccoli.
Pour soup mixture over stuffing.
Place casserole in oven for 45 minutes at 350\u00b0.