Corn Flakes Candy - cooking recipe

Ingredients

1 c. sugar
1 c. dark syrup
1 c. light cream
1 Tbsp. butter
1 tsp. vanilla
1/2 box (4 c.) corn flakes
1 small box (6 or less c.) Rice Krispies
1 c. nuts (pecans or peanuts)
1 c. coconut

Preparation

Cook sugar, syrup and cream to
soft
ball test in cold water. Remove from fire, add
butter
and vanilla.
Pour over cereals and nuts, combined.
In
a
big
bowl, mix thoroughly; press into buttered pan.
Cut in squares when cold.