Refrigerator Yeast Dough - cooking recipe
Ingredients
-
1 pkg. yeast
1 c. warm water
3 eggs
1/2 c. sugar
1 tsp. salt
4 c. flour
1/2 c. melted shortening (lukewarm)
Preparation
-
Stir yeast into warm water.
Grease Tupperware container.
Mix together eggs, sugar, yeast mixture and melted shortening (lukewarm).
Add flour and salt.
Stir.
Put mixture in refrigerator overnight or 3 hours.
Leave a comment