Refrigerator Yeast Dough - cooking recipe

Ingredients
    1 pkg. yeast
    1 c. warm water
    3 eggs
    1/2 c. sugar
    1 tsp. salt
    4 c. flour
    1/2 c. melted shortening (lukewarm)
Preparation
    Stir yeast into warm water.
    Grease Tupperware container.
    Mix together eggs, sugar, yeast mixture and melted shortening (lukewarm).
    Add flour and salt.
    Stir.
    Put mixture in refrigerator overnight or 3 hours.

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