Chicken Fajitas - cooking recipe

Ingredients

1 whole chicken
3/4 c. butter or margarine
1 c. wine
1 pkg. large flour tortillas
salt and pepper
garlic powder
3 medium onions, sliced
3 green bell peppers, sliced
1 block Mozzarella cheese, shredded

Preparation

Boil chicken. Remove meat from bone and cube. Melt butter in a skillet. Add onion, bell pepper, wine and spices. Saut until tender. Add chicken. Simmer until liquid is absorbed. Place a small amount of mixture in a warm tortilla. Top with cheese and picante sauce. Roll up.