Vienna Coffee - cooking recipe

Ingredients
    1/2 c. instant coffee (regular or decaf)
    1/2 c. sugar or artificial sweetener equivalent
    2/3 c. powdered milk or coffee creamer
    1/2 tsp. cinnamon
Preparation
    Using a blender, combine instant coffee, sugar, powdered milk and cinnamon.
    For a great cup of coffee, place 2 rounded teaspoonfuls of this mix in a cup of boiling water.
    Store unused mix in an airtight container.

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