Popcorn Balls - cooking recipe

Ingredients

1 c. corn syrup
1 tsp. cream of tartar
1 Tbsp. butter
1 tsp. vanilla
1/2 c. sugar
1 Tbsp. vinegar
1/4 tsp. baking soda
food coloring (optional)

Preparation

Cook syrup, sugar, cream of tartar and vinegar to a soft boil stage.
Add butter, baking soda, vanilla and color.
Stir rapidly until very foamy.
Pour over popcorn; form into balls (with buttered hands).