Cheese Log - cooking recipe
Ingredients
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6 oz. cream cheese
2 oz. Blue cheese, crumbled
2 tsp. grated onion
1/2 tsp. spicy mustard
1 clove garlic
1/2 tsp. red pepper
1/8 tsp. oregano
1/8 tsp. Worcestershire sauce
1/2 tsp. ground cumin
1 c. chopped pecans
Preparation
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Blend together all ingredients, except pecans.
Shape into 6-inch log.
Coat with pecans and chill for at least 2 hours.
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