Skillet Zucchini - cooking recipe

Ingredients
    6 medium zucchini
    1 clove garlic, minced
    3 Tbsp. olive oil
    1 Tbsp. parsley
    1 tsp. whole oregano
    3/4 tsp. salt
    1/4 tsp. sugar
    1/8 tsp. seasoned pepper
Preparation
    Slice zucchini about 1/4-inch thick (do not peel).
    In large frying pan, saute garlic in oil for about 3 minutes.
    Add zucchini; cook over medium heat, stirring occasionally, for 8 to 10 minutes.
    Stir in a mixture of parsley, oregano, salt, sugar and pepper.
    Cook for 3 to 5 minutes more, or until tender.

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