Hamburger Soup - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onion
1 c. cubed potato
1 c. diced carrots
1/2 c. diced celery
1 c. shredded cabbage
1 1/4 qt. water
1/4 c. rice
1 small bay leaf
1/2 tsp. thyme
1/4 tsp. basil
2 tsp. salt
1/8 tsp. pepper
1 (No. 2) can tomatoes

Preparation

Cook beef and onion until slightly browned.
Add water and potato, bring to boil.
Add remaining ingredients.
Cover and simmer 1 hour.
To serve, sprinkle with Parmesan cheese.