Fresh Apple Cake - cooking recipe
Ingredients
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3 c. flour
2 c. sugar
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
2 eggs, beaten
1 1/2 c. oil
2 tsp. vanilla
1 c. pecans, chopped
3 c. apples, diced
Preparation
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Stir flour, sugar, soda, cinnamon and salt. Add in eggs, oil, vanilla, pecans and apples. Mix well, but do not beat. Bake in a Bundt pan for 1 hour at 350\u00b0. Cool in pan before removing.
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