Fresh Apple Cake - cooking recipe

Ingredients
    3 c. flour
    2 c. sugar
    1 tsp. baking soda
    1 tsp. cinnamon
    1/2 tsp. salt
    2 eggs, beaten
    1 1/2 c. oil
    2 tsp. vanilla
    1 c. pecans, chopped
    3 c. apples, diced
Preparation
    Stir flour, sugar, soda, cinnamon and salt. Add in eggs, oil, vanilla, pecans and apples. Mix well, but do not beat. Bake in a Bundt pan for 1 hour at 350\u00b0. Cool in pan before removing.

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