Creme Cheese Cupcakes - cooking recipe

Ingredients

3 (8 oz.) pkg. Philly cream cheese
1 c. sugar
5 eggs
1 1/2 tsp. vanilla
2 tsp. vanilla
2 tsp. vanilla
1 c. sour cream
1/2 c. sugar

Preparation

Mix together. Fill in center of cakes. Return to oven for 5 minutes.
Cool and add fruit or fruit pie filling, if desired, about 1 teaspoon on each.