Monkey Bread - cooking recipe

Ingredients

1/2 c. sugar
1 tsp. cinnamon
Riches dough balls (1 bag)
chopped pecan pieces
1/2 c. margarine
1 c. light brown sugar

Preparation

Mix 1/2 cup sugar and 1 teaspoon cinnamon together.
Roll dough in the cinnamon and sugar.
Grease the bottom of a tube pan and sprinkle chopped pecan pieces into it.
Place the rolled balls around in the pan and let them sit overnight.
Next morning, mix together margarine and 1 cup light brown sugar.
Pour over the top of the balls and add more pecan pieces.
Bake at 300\u00b0 for 20 minutes.