Potato Salad - cooking recipe

Ingredients

7 potatoes, peeled
3 boiled eggs
2 tsp. mustard
salt and pepper
4 Tbsp. sausage spread
1/2 small onion

Preparation

Peel and boil the potatoes until done.
Boil the eggs.
Crush the potatoes; put in the eggs and crush them.
Add the mustard and sausage spread, then the salt and pepper.
Add cut up onions.
Set the stove at medium, then serve hot or warm.