Banana Nut Bread - cooking recipe

Ingredients

2 eggs
1 c sugar
2 heaping tbsp shortening
1/2 c chopped nuts
3 mashed bananas
2 c self rising flour

Preparation

Mix and cream sugar, shortening and eggs. Add bananas. Add flour slowly. Mix well. Add pecans last and mix. Makes two loaf pans. Bake at 350\u00b0 until bread rises and is golden brown. Top will usually burst. Cook about 45 minutes.