Try These Pineapple Squares - cooking recipe

Ingredients

1 (16 oz.) can crushed pineapple
3 oz. coconut
1 box yellow cake mix
1 1/2 sticks butter or margarine
chopped pecans or walnuts

Preparation

In 9 x 13-inch pan, add pineapple, sprinkle coconut on top of pineapple.
Pour dry cake mix evenly over pineapple.
Melt margarine or butter.
Pour over cake mix.
Cover with nuts.
Bake 40 minutes at 350\u00b0; cool in fridge.
Must be cool before cutting.