Chili - cooking recipe

Ingredients

1 1/2 lb. hamburger
2 (No. 2) cans red kidney beans
1 (No. 2) can tomatoes
1 green pepper
1 onion
5 stalks celery
1 large clove garlic
1 Tbsp. sugar
2 Tbsp. chili powder
1 Tbsp. pepper
2 Tbsp. red wine
2 Tbsp. oleo
2 Tbsp. cooking oil

Preparation

Cook meat in oil until brown.
Fry celery and onion in butter until transparent.
Add to meat along with other ingredients and cook at least 2 hours.
Use low heat.