Coconut Potato Candy - cooking recipe

Ingredients

3/4 c. cold, unseasoned mashed potatoes
1 lb. powdered sugar
4 c. shredded coconut
1 1/2 tsp. vanilla
dark chocolate or milk chocolate

Preparation

Combine potatoes, powdered sugar, coconut and vanilla.
Chill; roll in balls.
Set out to dry a little.
Dip in dark chocolate (taste like Mounds bars) or dip in milk chocolate (taste like Almond Joy; press almonds on top before dipping).
Don't make on rainy or humid days.