Apple Surprise - cooking recipe

Ingredients

2 (21 oz.) cans apple pie filling
1 (2 layer) pkg. white cake mix
3/4 c. melted margarine
1 c. chopped pecans

Preparation

Pour pie filling into 9 x 11-inch baking dish.
Spread cake mix evenly over pie filling.
Pour melted margarine over top; sprinkle with chopped pecans.
Bake at 325\u00b0 for 45 to 60 minutes. Cal 445; T fat 22 g; 43% cal from fat; prot 3 g; carbo 62 g; fiber 2 g; chol 0 mg; sod 406 mg.