Lasagna - cooking recipe

Ingredients

8 oz. lasagna noodles
1 1/2 to 2 lb. hamburger
2 cans tomato sauce
1 lb. sliced Mozzarella cheese
1 lb. 8 oz. size cottage cheese
1 pkg. spaghetti sauce mix

Preparation

Brown meat; drain well.
Add tomato sauce and spaghetti mix. Cook noodles as package directs.
Layer in pan noodles first, meat mixture next, cottage cheese next, then the Mozzarella cheese. End up with meat.
Then sprinkle with Parmesan cheese.
Use 13 x 9-inch pan.
Cook at 350\u00b0 for approximately 45 minutes.