Chocolate Revel Bars - cooking recipe

Ingredients

1 c. margarine, softened
2 1/2 c. flour
2 c. packed brown sugar
2 eggs
4 tsp. vanilla
1 tsp. baking soda
3 c. quick-cooking rolled oats
1 1/2 c. semi-sweet chocolate pieces
14 oz. can sweetened condensed milk
2 Tbsp. margarine
1/2 c. chopped walnuts

Preparation

In large mixer bowl beat 1 cup margarine; add about 1/2 flour, all the brown sugar, eggs, 2 teaspoons of the vanilla and baking soda.
Beat until thoroughly combined.
Beat in remaining flour. Stir in oats.