Pasta Con Broccoli - cooking recipe

Ingredients

4 oz. fettuccine or linguine noodles
1 c. whipping cream
2 Tbsp. butter
1/2 tsp. minced garlic
2 Tbsp. tomato sauce
1/2 c. broccoli flowerets
1/4 c. sliced canned mushrooms
1/4 c. Parmesan cheese

Preparation

Cook noodles in boiling water until halfway done, about 4 minutes; drain.
Add cream, butter, garlic, tomato sauce and broccoli; bring to a boil over medium heat, about 4 to 5 minutes. When noodles are done, stir in mushrooms to heat.
Remove from heat.
Sprinkle with cheese, salt and pepper.