Candied Sweet Potatoes - cooking recipe

Ingredients

2 medium apples, sliced and pared
1/3 c. chopped pecans or walnuts
1/2 c. brown sugar, packed
1/2 tsp. cinnamon
2 (17 oz.) cans sweet potatoes, drained
1/4 c. butter or margarine
2 c. miniature marshmallows

Preparation

Toss apples and nuts with combined brown sugar and cinnamon. Alternate layers of apple mixture and sweet potatoes in 1 1/2-quart casserole.
Dot with butter.
Cover.
Bake at 350\u00b0 for 35 to 40 minutes.
Top off with marshmallows.
Heat until slightly brown.