Christmas Cookies - cooking recipe

Ingredients

3/4 c. Spry
1/4 c. butter
1 tsp. salt
1/2 c. powdered sugar
2 Tbsp. vanilla
2 c. flour
1 c. pecans
powdered sugar

Preparation

Blend Spry, butter, salt, sugar and vanilla.
Add flour and pecans.
Bake in slow oven (325\u00b0) for 25 minutes.
Cool and roll in powdered sugar.