Mexican Casserole - cooking recipe
Ingredients
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1 lb. hamburger meat
2 cans tomato sauce (8 oz. each)
2 cans cream of mushroom soup
1 small onion
2 cans Ranch Style beans
1 large pkg. Cheddar cheese
1 large pkg. cheese Doritos
jalapeno peppers (about 4)
Preparation
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Brown hamburger meat. Add onion and cook until tender.
Drain. Add beans, mushroom soup and tomato sauce.
Line bottom of casserole dish with bean mixture. Add layer of grated cheese, then layer of Doritos.
Continue layers, ending with cheese on top. Heat in a 350\u00b0 oven until cheese is melted.
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