Mexican Casserole - cooking recipe

Ingredients
    1 lb. hamburger meat
    2 cans tomato sauce (8 oz. each)
    2 cans cream of mushroom soup
    1 small onion
    2 cans Ranch Style beans
    1 large pkg. Cheddar cheese
    1 large pkg. cheese Doritos
    jalapeno peppers (about 4)
Preparation
    Brown hamburger meat. Add onion and cook until tender.
    Drain. Add beans, mushroom soup and tomato sauce.
    Line bottom of casserole dish with bean mixture. Add layer of grated cheese, then layer of Doritos.
    Continue layers, ending with cheese on top. Heat in a 350\u00b0 oven until cheese is melted.

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