Slaw Dressing - cooking recipe
Ingredients
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1/4 to 1/3 c. white vinegar
1/2 c. sugar
1 tsp. salt
1 tsp. dry mustard
1 c. oil
1/4 c. grated onion (less, if desired)
1/2 to 1 tsp. poppy seed
Preparation
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Shake ingredients together or blend in blender.
May be stored.
Mix enough with shredded cabbage to lightly moisten for great cole slaw.
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