Slaw Dressing - cooking recipe

Ingredients
    1/4 to 1/3 c. white vinegar
    1/2 c. sugar
    1 tsp. salt
    1 tsp. dry mustard
    1 c. oil
    1/4 c. grated onion (less, if desired)
    1/2 to 1 tsp. poppy seed
Preparation
    Shake ingredients together or blend in blender.
    May be stored.
    Mix enough with shredded cabbage to lightly moisten for great cole slaw.

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