Baked Macaroni And Cheese - cooking recipe

Ingredients

2 Tbsp. butter
2 Tbsp. flour
1 tsp. salt
1 tsp. dry mustard
2 1/2 c. milk
2 c. shredded Cheddar cheese
2 c. elbow macaroni
paprika

Preparation

Melt butter in saucepan.
Remove from heat; blend in flour, salt and mustard.
Add milk; heat, stirring constantly, until sauce thickens a little and is smooth.