Chili - cooking recipe

Ingredients
    1 lb. ground beef (browned and drained)
    1 qt. whole tomatoes (undrained)
    1 1/2 pt. kidney beans (undrained)
    3/4 c. water
    1 pkg. French's Chili-O seasoning mix
Preparation
    Stir in all ingredients.
    Bring to a boil.
    Reduce heat, cover and simmer 15 to 20 minutes, stirring occasionally.

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