Chili - cooking recipe
Ingredients
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1 lb. ground beef (browned and drained)
1 qt. whole tomatoes (undrained)
1 1/2 pt. kidney beans (undrained)
3/4 c. water
1 pkg. French's Chili-O seasoning mix
Preparation
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Stir in all ingredients.
Bring to a boil.
Reduce heat, cover and simmer 15 to 20 minutes, stirring occasionally.
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