Corey'S Devil Dogs - cooking recipe
Ingredients
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2 c. flour
1 c. sugar
1/2 c. Hershey's cocoa (baking)
1 c. milk
1/2 tsp. salt
1/2 tsp. baking soda
1/2 tsp. baking powder
1 tsp. vanilla
1/2 c. Crisco shortening
1 egg
Preparation
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Mix all together.
Drop by full teaspoon on ungreased cookie sheet.
Cook at 425\u00b0 for 5 to 7 minutes.
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