Corey'S Devil Dogs - cooking recipe

Ingredients
    2 c. flour
    1 c. sugar
    1/2 c. Hershey's cocoa (baking)
    1 c. milk
    1/2 tsp. salt
    1/2 tsp. baking soda
    1/2 tsp. baking powder
    1 tsp. vanilla
    1/2 c. Crisco shortening
    1 egg
Preparation
    Mix all together.
    Drop by full teaspoon on ungreased cookie sheet.
    Cook at 425\u00b0 for 5 to 7 minutes.

Leave a comment