Cabbage Casserole - cooking recipe
Ingredients
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1 1/2 lb. sausage
1 1/2 lb. hamburger
1 medium cabbage (fine)
1 medium onion, chopped
1 c. cooked rice
12 oz. can tomato paste
salt and pepper to taste
Preparation
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Boil cabbage and drain.
Mix meat and ingredients.
Put in dish.
Cook 1 1/2 hours at 350\u00b0.
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