Cabbage Casserole - cooking recipe

Ingredients
    1 1/2 lb. sausage
    1 1/2 lb. hamburger
    1 medium cabbage (fine)
    1 medium onion, chopped
    1 c. cooked rice
    12 oz. can tomato paste
    salt and pepper to taste
Preparation
    Boil cabbage and drain.
    Mix meat and ingredients.
    Put in dish.
    Cook 1 1/2 hours at 350\u00b0.

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