Chocolate Cake Brownies - cooking recipe

Ingredients

2 c. sugar
2 c. plain flour
1/2 tsp. salt
4 Tbsp. cocoa
1 c. water
1/2 c. shortening
1/2 c. buttermilk
1 tsp. vanilla
1 tsp. baking soda
2 eggs

Preparation

Sift together flour and salt.
In a large bowl, mix flour and salt with sugar.
In a saucepan, mix cocoa, water and shortening. Bring to a boil.
Add this to flour mixture.
Stir in buttermilk, vanilla, soda and eggs. Mix well.
Pour into 13 x 18-inch pan. Bake at 400\u00b0 for 20 minutes.
Top with frosting.