Miniature Quiches - cooking recipe

Ingredients

1/2 lb. Cheddar cheese
1/2 lb. Swiss cheese
2 eggs
1/4 c. milk
6 to 8 strips bacon
1/2 onion
1 pack pie crust

Preparation

Form pie crust into balls.
Place into greased muffin pan and press into shell shapes. Add grated cheese and onion.
Crumble bacon on top.