Monkey Bread - cooking recipe
Ingredients
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1 c. sugar
2 tsp. cinnamon
3 cans Hungry Jack biscuits, quartered
1 stick oleo, melted
1 c. brown sugar
1/2 c. nuts, chopped
raisins (optional)
Preparation
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Mix white sugar and cinnamon.
Coat biscuits with cinnamon mixture.
Arrange biscuits in layers.
Sprinkle with raisins and nuts.
Mix oleo and brown sugar.
Boil 1 minute.
Pour mixture over top.
Bake at 350\u00b0 for 30 to 35 minutes.
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