Dilly Cheese Bread - cooking recipe

Ingredients

3 c. Bisquick
1 1/2 c. shredded Cheddar cheese
1 Tbsp. sugar
1/2 tsp. dill weed
1/2 tsp. dry mustard
1 1/4 c. milk
1 egg, beaten
1 Tbsp. vegetable oil

Preparation

Combine first 5 ingredients.
Add remaining ingredients and mix until moistened.
Pour into 2 greased loaf pans.
Bake at 350\u00b0 for 50 minutes or until golden brown.