Lemonade Pie - cooking recipe

Ingredients
    1 (6 oz.) can lemonade concentrate (if frozen, thawed)
    1 (8 oz.) Cool Whip
    1 (14 oz.) Eagle Brand milk
    1 pie shell (graham cracker or baked)
Preparation
    Mix ingredients and put in pie shell.
    Freeze until solid. Thaw and serve.

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