Tater Tot Casserole - cooking recipe

Ingredients

1 lb. Tater Tots
1 lb. ground beef
1/2 small onion, diced
1 can condensed cream of mushroom soup
1 can corn
1 can water

Preparation

Brown beef and onion together.
Layer in 9 x 12-inch pan the beef on bottom and then corn.
Dilute soup with water and pour on top of corn.
Place Tater Tots on top of soup mixture.
Bake 1 hour at 350\u00b0.