Cole Slaw - cooking recipe

Ingredients
    3/4 c vegetable oil
    1 t mustard
    3 T sugar
    1 c vinegar
    1 t salt
    1 t celery seed
    1 large head of cabbage, chopped
    1 medium onion, chopped
    1 green pepper, chopped
Preparation
    Mix first 6 ingredients in bowl, stir well.
    Add cabbage, onion and green pepper.
    Serve chilled.

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