Cole Slaw - cooking recipe
Ingredients
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3/4 c vegetable oil
1 t mustard
3 T sugar
1 c vinegar
1 t salt
1 t celery seed
1 large head of cabbage, chopped
1 medium onion, chopped
1 green pepper, chopped
Preparation
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Mix first 6 ingredients in bowl, stir well.
Add cabbage, onion and green pepper.
Serve chilled.
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