Cranberry Salad - cooking recipe

Ingredients

1 (6 oz.) pkg. strawberry Jell-O
2 c. hot water
1 (16 oz.) can whole cranberry sauce
3/4 c. pineapple juice
1 c. diced apples
1/2 c. chopped nuts

Preparation

Mix Jell-O and hot water until dissolved.
Add cranberry sauce and juice.
Place in refrigerator.
When Jell-O starts to set, add apples and nuts.
Mold, if desired, and chill for about 5 hours before serving.