Arroz Con Pollo(Rice With Chicken, Panama Food) - cooking recipe

Ingredients

1 whole chicken
3 c. rice
1 onion
1 bell pepper
1 bottle olives (green)
1 bottle capers
1 bottle pimientos
1/2 tsp. turmeric
1/2 tsp. salt
1 tsp. black pepper
1/2 tsp. onion powder

Preparation

Seasoning chicken to taste; brown chicken, no flour.
After browning chicken, dice your onion and bell pepper.
In that same pot with chicken, add the olives, capers, pimientos, turmeric, onion, bell pepper, black pepper, salt and onion powder.
Leave all the juices in the olives, capers and pimientos.
Add 3 cups water. Let it cook on medium heat until water cooks down for rice, then add rice and let it cook until rice is done.