Sausage Balls With Cheese Dip - cooking recipe

Ingredients

2 (1 lb.) rolls Jimmy Dean regular or hot sausage
1 large Velveeta cheese
1 can Ro-Tel tomatoes

Preparation

Roll sausage into 1 1/2 to 2-inch balls; bake in oven on broiler pan at 350\u00b0 for 20 minutes.
(This drains the grease as it cooks.)
In crock-pot, melt Velveeta cheese.
Add chopped Ro-Tel tomatoes and cooked sausage balls.
Mix thoroughly and serve with toothpicks.