Italian Chicken - cooking recipe

Ingredients

4 skinned, boneless chicken breasts
1 c. Zesty Italian salad dressing
salt
lemon pepper seasoning
flour

Preparation

Cut chicken into strips and sprinkle with lemon pepper seasoning and salt.
Pour dressing over chicken and let set for 1 hour.
Chicken can be rolled in flour and fried or can be baked in oven without flour at 350\u00b0 until done.