Pizza Cups - cooking recipe

Ingredients

3/4 lb. ground beef
1 can tomato paste
1 Tbsp. minced onions
1 Tbsp. Italian seasonings
1 tsp. salt
1 can refrigerated biscuits
1/2 to 3/4 c. shredded Mozzarella cheese

Preparation

Brown meat and drain.
Place biscuits in a greased muffin pan (biscuits-uncooked).
Mix all other ingredients except cheese into the meat.
Fill biscuit half way with meat mixture and top with cheese.
Bake according to biscuit directions.