Icebox Cookie Squares - cooking recipe

Ingredients

1 large box graham crackers plus 1 c. crumbs
1 egg, beaten
1/2 c. milk
1 c. sugar
2 sticks margarine
1 c. graham cracker crumbs
1 c. coconut
1 c. chopped nuts
3/4 stick margarine
1 lb. milk
2 c. powdered sugar
1 tsp. vanilla

Preparation

Layer plain graham crackers in bottom of jelly roll pan (cookie sheet type).
Mix together and cook until thick 1 egg, milk, sugar and 2 sticks margarine.
Take off heat and add to 1 cup cracker crumbs, 1 cup coconut and 1 cup chopped nuts.
Mix with first mixture well, then spread over layered crackers, then add another layer of graham crackers.