Salad For Slaw(Cooked Mayonnaise) - cooking recipe

Ingredients
    3 eggs, well beaten
    nearly 1 c. sugar
    1 Tbsp. butter
    1 Tbsp. mustard
    salt and pepper to taste
    tumbler of milk
    tumbler of vinegar
Preparation
    Stir well over the fire until a thick as custard.
    Let it cool and pour over cabbage.

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