Corn Casserole - cooking recipe

Ingredients

1 can whole grain corn, drained
1 can cream-style corn
3 tsp. sugar
4 Tbsp. flour
3 eggs, beaten
3/4 c. half and half or Pet milk
1/2 stick oleo, cut in pieces

Preparation

Mix all ingredients together. Pour in casserole. Bake in 350\u00b0 oven for 55 minutes to 1 hour.