Winter Salad - cooking recipe
Ingredients
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2 qt. cucumbers
1 qt. green tomatoes
1 qt. onions
1/2 qt. cut green beans
1 small cabbage
3 to 4 carrots, chopped fine
1 c. salt
6 Tbsp. dry mustard
1 c. flour
5 c. sugar
2 1/2 c. vinegar
1 Tbsp. turmeric
Preparation
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Place cucumbers, tomatoes, onions, green beans, cabbage, carrots and salt in pot.
Cover ingredients with water; let stand 1 hour, then drain.
Add mustard, flour, sugar, vinegar and turmeric to vegetable mixture.
Stir and cook approximately 1/2 hour or more.
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