Cornbread Salad - cooking recipe

Ingredients

1 skillet cornbread, cooled and crumbled
1 jar bacon bits
6 green onions, chopped (blades too)
1/2 c. green pepper, chopped
6 radishes, chopped
1 large tomato, seeded and chopped
1/2 c. Miracle Whip
1/2 c. cucumber salad dressing
1 tsp. prepared mustard

Preparation

Combine cornbread, green onions and bacon bits (I do this the night before).
Refrigerate.
Next day, add other ingredients before serving.
Toss in dressing.