Fruit Cocktail - cooking recipe

Ingredients

1 ripe banana
2 c. milk
3 Tbsp. sugar
juice of 1 lemon
3 c. water
1 1/2 c. (heaping c.) frozen strawberries

Preparation

Put the banana, 2 cups milk and 1 tablespoon sugar in a blender and blend until creamy consistency is achieved.
Fill serving glass halfway with mixture.
In a clean blender, again, put the strawberries, water, 2 tablespoons sugar and lemon juice and blend until smooth.
Again, in the serving glass, fill the other half with the second mixture (do not mix the two juices) and serve.