Texas Sheet Cake - cooking recipe

Ingredients

1/2 lb. (2 sticks) margarine
1/4 c. cocoa
2 c. sugar
2 eggs, well beaten
1 tsp. baking soda
1 c. water
2 c. flour
1/2 tsp. salt
1/2 c. sour cream
1/4 lb. (1 stick) margarine
6 Tbsp. milk
1 tsp. vanilla
1/4 c. cocoa
1 lb. confectioners sugar
1 c. chopped nuts

Preparation

Bring margarine, cocoa and milk to a boil.
Stir in remaining ingredients and spread on hot cake.