Cream Cheese Candies - cooking recipe

Ingredients
    2 lb. powdered sugar
    8 oz. cream cheese
    1 tsp. flavoring
    few drops of food coloring
    granulated sugar
Preparation
    Mix powdered sugar and cream cheese.
    May take this and divide into parts to make different flavors and colors, but remember it is 1 teaspoon flavoring for the whole amount.
    Roll marble size ball in granulated sugar.
    Press into rubber mold and pop out.
    Let dry on waxed paper.
    Can leave in ball if you don't have molds.

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